Ophiopogon Root (Dwarf Lilyturf Tubur)

Ophiopogon Root has a sweet yet subtly earthy flavour and is commonly used in teas and broths. This root is valued for its ability to moisturise the lungs, nourish yin, and soothe a dry throat, making it a popular choice in traditional remedies.

To prepare, simply add the dried root to your tea or soup and brew for at least 5 minutes. All teas can be continuously topped up with boiling water and drink until there's no flavour. The Ophiopogon is very vesatile and can be paired with ginsengs, floral teas and yams. 

It blends well with other herbs and releases a mild, soothing flavour that supports respiratory health and overall vitality. Perfect for dry seasons or when feeling under the weather, Ophiopogon Root offers gentle relief and nourishment for the body.