Flowers and Teas

Whole flowers, leaves and roots to brew on their own or mix: rose buds, royal chrysanthemum, hibiscus, osmanthus, honeysuckle, jasmine and more. Read more

About Flowers and Teas

Whole flowers, leaves and roots to brew on their own or mix: rose buds, royal chrysanthemum, hibiscus, osmanthus, honeysuckle, jasmine and more.

Traditional Chinese Medicine sorts these by nature, so you can choose for the season. Chrysanthemum, honeysuckle and hibiscus are cooling, and they are summer favourites. Rose and osmanthus are warming and suit the cooler months. Hibiscus brews a bright, tart red, and osmanthus smells like ripe apricots.